Girls’ Night In & Guys’ Grill Night

July 17, 2020

This summer hasn’t looked like anything we could have imagined at the beginning of the year, but we love seeing the ways that our family, friends, and clients are turning it into something special and fun. One thing that we have noticed is how creative everyone is getting at home in their kitchens. From trying out new recipes to hosting socially-distanced suppers in the backyard, it’s exciting to see people branching out as they discover new ways to safely gather together.

Our team is here to help you plan something special for you and your close friends to enjoy! We have two custom culinary packages available—one tailored for those that like a girls’ night in and one for those that like to grill out with the guys—that we know you’ll love.

 

How it Works:

Call and order at 803-783-1061

Pick up or delivery available Monday–Saturday 9am–5pm ($15 delivery within the Columbia city limits)

Each kit feeds 4

Each kit will come cold with heating and assembly instructions

 

Girls’ Night In Kit

Gourmet Cheese & Charcuterie Kit Smoked gouda cheese, goat cheese pimento cheese, brie, house made jam, candied nuts, finocchiona or cherry pie salami, house pickled vegetables, sweety drops, crackers, fresh fruit

Rosemary Chicken Pot Pie Rosemary seasoned chicken, carrots, celery, peas, onions, and a rosemary handmade crust

Blueberry Lavender Tarts with lavender infused whipped topping

 

Guys Grill Kit

Buffalo Chicken Blue Cheese Dip with pulled chicken, grilled corn, blue cheese crumbles, bacon, and green onions

Whole Grain and Honey Pork Tenderloin with brown butter sweet potato mash, grilled seasonal vegetables, and a peach honey glaze

Grilled Berry Cobbler with a bourbon infused whipped cream

 

Go ahead and start planning your social-distanced nights at home with your friends! We’ve got the perfect menu on tap for you to enjoy.

Featured articles

For the Love of Cheese

July 24, 2020

Girls’ Night In & Guys’ Grill Night

July 17, 2020

For the Love of Pasta

July 16, 2020